Italian recipes
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Pizza with nduja paste, prosciutto and buffalo mozzarella
2 - 4
Easy
10 minutes
6 minutes
Ingredients
- 1 Woolworths stone-baked Thin & Crispy pizza base
- grated mozzarella, for serving
- prosciutto, for serving
- fresh buffalo mozzarella, for serving For the salad:
- rocket, for serving
- radicchio, for seving
- caperberries, for serving
- 1 T Woolworths ‘nduja paste
- 1 T olive oil
- lemon juice, for serving
Method
1. Top Woolworths stone-baked Thin & Crispy pizza base with a generous amount of grated mozzarella and bake until crispy and golden.
2. Top with slices of prosciutto and torn fresh buffalo mozzarella.
3. Toss rocket, radicchio, and caperberries with Woolworths ‘nduja paste, olive oil and a squeeze of lemon juice.
4. Serve the pizza with the salad on top or alongside.
Photograph: Jan Ras
Production: Abigail Donnelly
Food assistants: Bianca Jones
