Main Meals

Pepperoni pizza

By
26 May 2026
2
Easy
10 minutes
10 minutes

Simple, iconic and always satisfying. This three-ingredient classic pepperoni pizza delivers on every level.
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Ingredients

Method
  • 2 x 135 g Woolworths stone-baked Thin & Crispy pizza bases
  • 200 g mozzarella, grated
  • 100 g Woolworths sliced smoked pepperoni salami

Method

Ingredients

1. Spread the mozzarella onto the pizza bases, then top with the pepperoni.

2. Bake at 220°C until golden and crispy.

3. Slice and serve immediately.

Cook’s notes: To make your own pizza bases from scratch, click here

and for a foolproof 10-minute tomato sauce, click here

Find more pizza recipe here

Photographer: Jan Ras
Bianca Jones

Recipe by: Bianca Jones

TASTE’s assistant food stylist Bianca Jones is our behind-the-scenes force — cooking, prepping, and making sure everything runs smoothly – she also writes recipes, including a killer maltabella rusk. Firmly team chocolate (no citrusy desserts, thanks), she has a particular love for cookies, brownies, and ice cream (pay particular attention to her ice cream recipes!).

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