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Desserts & Baking

Champagne jelly with gooseberries

By Hannah Lewry
2
Easy
10 minutes
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Ingredients

Method
  • 1 x 80 g Woolworths strawberry-flavoured jelly
  • Pink Champagne
  • Gooseberries

Method

Ingredients

1. Prepare 1 x 80 g packet Woolworths strawberry-flavoured jelly according to package instructions, using pink Champagne instead of cold water.

2. Pour into a shallow bowl, add a handful of gooseberries, then chill.

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Hannah Lewry

Recipe by: Hannah Lewry

Woolworths TASTE’s Food Editor is passionate about conjuring up fresh ideas for fast and easy dishes that taste as great as they look. Turn to her expertise for everything from time-saving mid-week food to lazy weekend meals. You’ll have a lot of fun in the kitchen while you’re about it.

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