Starters & Light meals

Chilli-tamarind watermelon

6-8
Easy
5 minutes

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Ingredients

Method
  • ½ Woolworths yellow watermelon
  • 120 g Woolworths tamarind-and-date chutney
  • 1 t Woolworths chilli-and-lime salt

Method

Ingredients

1. Slice the watermelon into thick slices. Using a star cookie cutter, cut out shapes and set aside. Chill until ready to serve.
2. To serve, dip the stars into the chutney and sprinkle over the salt. Thread onto skewers to serve.

PhotographyShavan Rahim
Videography: Kaylene Sauls
Recipes: Jacqueline Burgess
Food assistantBianca Jones

more watermelon recipes here

Bright, sweet, and refreshingly crisp, Woolworths' yellow watermelon is a true summer standout. With its vibrant yellow flesh and naturally sweet flavour, this unique fruit offers a delightful twist on traditional watermelon. Thanks to Woolworths' unbroken cold chain, you can enjoy yellow watermelon at its peak, ensuring that it stays juicy and delicious even after you bring it home. Sourced from the finest growers, this watermelon is cultivated in ideal conditions to deliver exceptional quality and flavour. Woolworths is committed to sustainability and prioritises environmentally friendly farming practices, so you can indulge in this summer favourite knowing it's better for both you and the planet.

Shop at Woolworths.

Jacqueline Burgess

Recipe by: Jacqueline Burgess

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