Main Meals

Poached prawns

By Hannah Lewry
4
Easy
10 minutes
5 minutes
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Ingredients

Method
  • 1 l Woolworths organic vegetable stock
  • 200 g prawns
  • 200 g pasta rice, cooked al dente
  • Tenderstem broccoli

Method

Ingredients

1. Heat 1 litre Woolworths organic vegetable stock in a saucepan.

2. Add 200 g cleaned prawns and simmer for 5 minutes.

3. Serve with 200 g al dente pasta rice and blanched Tenderstem broccoli.
Hannah Lewry

Recipe by: Hannah Lewry

Woolworths TASTE’s Food Editor is passionate about conjuring up fresh ideas for fast and easy dishes that taste as great as they look. Turn to her expertise for everything from time-saving mid-week food to lazy weekend meals. You’ll have a lot of fun in the kitchen while you’re about it.

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