Tamarind pickled cucumbers
Add the vegetables to the pick…
Choc chip cookies
1. Place the ghee, water and b…
Broccomoli
1. Place ¼ of the broccoli i…
Beetroot wrap chips
1. Preheat the oven to 180°C.…
Cannellini bean dip
Place all the ingredients exce…
Watermelon juice
1. Blend the watermelon and li…
Chocolate oat porridge
1. Place 2½ cups water in a s…
Baked baby marrows
1. Preheat the oven to 200°C.…
Chicken-and-dhania samoosas
1. Combine the chicken mince, …
Portuguese tomato rice
1. Wash and drain the rice. Co…
Hoisin hake with egg-fried rice
1. Preheat the oven to 200°C.…
Sausages and soupy beans
1. Preheat the oven to 180°C.…
Beef-and-Bovril meatballs
1. To make the meatballs, mix …
Sticky Asian chicken wings
1. Fry the garlic in the canol…
Sticky pork stir-fry
1. Cut the pork fillet into 3 …
Pan-fried chicken livers
1. Pan-fry the bacon in the ol…
Seafood-and-spring onion risotto
1. Defrost the seafood mix ove…
Glazed pork fillet steaks
1. Slice the pork fillet into …