3 inspired recipes using chicken schnitzels
Running out of ideas for using up the schnitzels stashed in your freezer? Here are our top three recipes using chicken schnitzels
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4 ways to jazz up schnitzels
Jazz up chicken schnitzels with any of these side-serving suggestions by Abigail Donnelly to create a moreish meal.
Crowd pleasers: Chicken à la king
Chicken à la king is one of those great ‘throw-back’ recipes. When food editor Abigail Donnelly thinks of this dish, she remembers her best friend’s mom making it for them when she went to visit.
Abi shares her favourite peri-peri recipe
Food editor Abigail Donnelly shares her special peri-peri sauce recipe, which you’ll definitely want to make in bucket-loads to store in the fridge to heat up on a whim.
Abi’s delicious new ways with mince
Food editor Abigail Donnelly has had so many requests from readers asking for mince recipes that she thought it high time she did something on this humble ingredient.