Watch: how to make a no-bake brûléed milk tart

By TASTE, 10 April 2018

This is no ordinary milkt tart. The filling is fridge-set, for starters. Sprinkle it with sugar and blowtorch for dramatic effect, then serve slices with good coffee.

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The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.
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