Watch: double chocolate buttermilk waffles
Take your waffle game to the next level with this recipe for double chocolate waffles. With Chuckles. And Lindor balls. These waffles mean serious chocolate business.
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Fast, easy and fantastic fish tacos
Taco Tuesday is looking up!
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Watch: angelfish paella with smokey red peppers
You could go for the stock-standard snoek or yellowtail on the braai. Nothing wrong with that. Then again, you could also up the ante by trying out this insanely flavoursome angelfish paella in a skillet … We’ll just leave this here.
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How to cook sushi rice like a pro
Always wanted to try your hand at sushi rice? Now’s your chance – it only looks complicated, the steps are quite easy.
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Cook a whole Mexican spread in the middle of the week!
We’ll never get tired of Mexican food – all those flavours, all that spice! And with the new Woolies’ meal kits, you can feast on the likes of savoury chilli con carne within the hour.
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How to make a midweek Italian feast
Craving some delicious Italian food? Thanks to the Woolies’ meal kits, you can dig into a feast of Bolognaise (and all the trimmings) within the hour.
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2 flavour-bomb butters for the ultimate steak
Raise your steak game by trying one of these delicious steak butters – and watch the jaws drop when you serve it ‘tableside’, as they say in the fancy restaurants.
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Watch: easy tomato shakshuka
Shakshuka: the perfect brunch dish.
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Watch: cauli mac ‘n cheese
Do you prefer cauli cheese, or mac ‘n cheese? Now you can have both! Take it up a notch and serve it with a dash of Woolworths’ truffle-flavoured olive oil.
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Watch: blueberry Dutch baby
Introducing your new favourite weekend treat: a blueberry Dutch baby.
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Watch: triple-chocolate layer cake
This might just be the chocolatiest cake we’ve ever made.
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Watch: easy, cheesy chilli poppers
Disclaimer: once you pop, you won’t be able to stop.
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Watch: mushroom arancini balls
Arancini in under 45 minutes? Oh yes, we did.
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Watch: 30-minute Puttanesca baked fish
The TASTE team members have been known to cook this recipe once a week in their own homes!
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Watch: easy Asian caramel chicken
When TASTE contributing food editor Hannah Lewry says this is her all-time favourite way with chicken, you just *know* it’s going to become a weekly staple.
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Watch: the easiest, cheesiest nachos
Pro tip: layer the toppings of this easy, cheesy nachos like you would a lasagne to maximise your flavour coverage.
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Rusk hour with delicious Woolies rusks
Whether you’ve got that ‘let’s do this’ Monday feeling or, ‘let’s lie in’ Sunday vibes, whether you’re stressing or celebrating – it turns out there’s a rusk for that.
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Watch: easy beef Wellington
Beef Wellington in 30 minutes? You’d better believe it!