There are over 1 000 different types of cheeses in the world, from those that are spreadable like butter to others that are rock hard; some that smell sweet like fresh milk and others that stink to heavens (but taste heavenly).
They each have their own unique quality, taste, texture and flavour, not to mention shape, size, smell and use.
For starters, here are cheeses that are available in South Africa through Woolworths stores nationwide.  Click on a cheese to read more about it, and for recipes from TASTE using it.

Appenzeller
Angelot cheese
Blue Tower cheese
Buffalo mozzarella
Bocconccini
Blue rock
Boursin
Boerenkaas
Blue Tower cheese
Cambozola
Comte AOC cheese
Cremezola
Camembert
Creamy Lancashire
Cheddar with olives, basil and sundried tomatoes
Chevin
Duetto dolce of figs and peacan nuts
Double Gloucester cheese with chives
Emmenthal
Five counties cheese 
Fromage frais
Goat’s milk Gouda
Grana Padano
Goat’s milk Cheddar
Gorgonzola
Gruyere
Goat’s milk Pecorino
Goat’s milk crottin
Grana Padano
Huguenot cheese
Italian hard cheese
Mexicana cheese
Morbier cheese
Mascarpone
Old Amsterdam cheese
Pont L’Eveque
Parmigiano Reggiano
Pecorino Romano
Shropshire Blue cheese
Smoked Applewood cheese
Stilton blue cheese
Swiss winemaker’s cheese
St Agur cheese
Smoked mozzarella
Vintage cheddar
Wineland Blue cheese
White rock cheese
Wensleydale cheese