Cheese recipes
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Gourmet Christmas cheeseboard
Easy
10 minutes
Ingredients
- 100 g Maasdam
- 100 g cumin Boerenkaas
- 100 g Grüberg
- 100 g Gorgonzola
- 50 g blue cheese spread
- 100 g halloumi, grilled and cut into stars
- crackers, for serving (optional)
- 100 g olives
- 1⁄3 cup honey 1⁄3 cup
Method
Arrange the cheeses on a platter in a Christmas tree shape. Add crackers if desired, drizzle over the honey, add the olives and serve.
Photographs: Toby Murphy
Production: Khanya Mzongwana
Food Assistant: Josh Van Zyl