Name: Buttery roast turkey with sausage stuffing and plums
Prep time: 45 min
Cook time: 3 min
Total time: 48 min
Yield: 8 servings
Cuisine: Main Meals
Ingredients: Woolworths frozen turkey in butter brine, thawed 1 x 3–4 kg,butter, softened 750g,fresh sage leaves 20g,For the mushroom-and-sausage stuffing: ,olive oil 3T,butter 2T,garlic cloves, roughly chopped 3,brown mushrooms 250g,leeks, washed and chopped 300g,Granny Smith apples, peeled and chopped 2,Sea salt and freshly ground black pepper, to taste ,pork sausages, removed from the sausage casings 500g,For the roast plums: ,ripe plums, halved and stoned 1kg,brown sugar 6T,vanilla pod, split and seeded 1,butter 4T

Buttery roast turkey with sausage stuffing and plums

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