Name: Firecracker pork with slaw
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Cuisine: Main Meals
Ingredients: pork fillet 1,Woolworths balsamic crema 2T,soya sauce 2T,For the firecracker sauce, mix: ,cumin seeds, toasted and crushed ½t,brown sugar 2t,chilli 1,Woolworths gochujang paste 1T,ginger, crushed 1t,rice vinegar ½cup,Woolworths miso paste 2t,fish sauce 2T,sesame oil 1t,limes, juiced 2,soya sauce 3T,For the slaw, toss: ,baby red cabbages, roughly chopped 2,celery sticks, finely chopped 3,spring onions, finely chopped 2,mint, roughly chopped 5g,coriander, roughly chopped 5g,sea salt and freshly ground black pepper, to taste

Home
Recipes
coriander

Asian recipes

Chicken-and-jalapeño pies

Sticky coconut chicken stir-fry with basil-miso vegetable noodles

Cauliflower sorghum risotto

Firecracker pork with slaw

Chicken tortillas

Cheese-and-corn quesadilla

Chilaquiles with whipped feta

Spicy potato-and-cheese balls

Fish stew with dombolo

Lamb banh mi

Lamb bone ramen

Salt-and-pepper squid

Tomatoes on toast with lentils

Spicy potato and pea wraps

Campfire mini soffrito shakshuka skillets