Christmas dessert
45 minutes
Meringue sandwiches
Castle delite
1
Easy
5 minutes
Ingredients
- 25 ml honey
- 25 ml elderflower syrup
- 12.5 ml Brutal Fruit Lascivious Lemon
- 1 free-range egg white
- 1 x 340 ml bottle Castle Lite
- Lemon peel, to garnish
Method
Place the honey, elderflower syrup, Brutal Fruit and egg white into a shaker or bowl.
Whisk or shake to aerate.
Pour the Castle Lite into a wine glass.
Spoon over the foam and garnish with the lemon peel.
Credits: All styling and photographs by Libby Edwards. Recipes by The South African Breweries (SAB) and LiquidChefs Mobile Bar Services (011) 887-4535