Mortadella-and-burrata pizza

1. Preheat the oven to 200°C.
2. Arrange the mortadella and mozzarella on the pizza base and bake for 8–10 minutes.
3. Remove from the oven, sprinkle with the pistachios and spoon over the basil pesto.
4. Season to taste and serve immediately.
Photography: Shavan Rahim
Videography: Kaylene Sauls
Production: Marcelle van Rooyen
Food assistant: Bianca Jones
Woolworths’ new range of imported Italian deli meats brings next-level quality and flavour to your fridge. Mortadella is just the beginning – expect more expertly sourced staples to elevate your cheese boards, sandwiches, and snack spreads. Whether you’re entertaining or just treating yourself, these deli picks make everyday eating feel a little more special.