Name: Potato-and-pear soup
Prep time: 10 min
Cook time: PT10–15M
Total time: 20 min
Yield: 1 to 2 servings
Cuisine: Starters & Light meals
Ingredients: olive oil 2T,Forelle pear, peeled and diced 1,large potato, peeled and diced 1,celery, finely chopped 1 stick,baby leeks, finely sliced 2,butter 50 g,garlic, sliced 1clove,thyme 1 sprig,dried oregano 1t,liquid chicken stock 1cup,sea salt and freshly ground black pepper, to taste ,cream ¼cup,For the cheese-and-jam toastie: ,Woolworths crushed wheat sourdough bread 2slices,white Cheddar, grated 75 g,Woolworths onion marmalade 30 g,butter 50 g

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