Avocado, bacon and watercress salad with horseradish dressing

Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.

Ingredients

A handful fresh watercress
2 ripe avocados, halved and stoned
Olive oil, for drizzling
Juice of 1 lemon
80 g bacon, sliced and fried
For the dressing, mix:
4 T horseradish sauce
Juice of ½ a lemon
2 T white-wine vinegar
1/3 cup olive oil

Cooking Instructions

Arrange the watercress on a serving platter, top with avocado halves and drizzle with olive oil and lemon juice. Scatter over the fried bacon pieces, then dress and serve.

See more recipes featuring avocados here.

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Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.