Desserts & Baking

Cinnamon doughnuts with coffee royal icing

6
Easy
10 minutes

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Ingredients

Method
  • 1 x 190 g box Woolworths royal icing mix
  • 6 Woolworths fresh cinnamon doughnuts
  • 1 shot espresso
  • Double espresso, for serving

Make the royal icing according to package instructions using the espresso shot instead of water.

Generously spread the coffee icing over the doughnuts and serve with a double espresso.

Cook's note: We’d fly across the world for a great doughnut – or we’ll make them at home just like this!

Make your own cinnamon doughnuts from scratch, with this recipe.

Feeling ultra decadent? Try these homemade chocolate-filled doughnuts, find the recipe here.

Abigail Donnelly

Recipe by: Abigail Donnelly

Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.

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