Starters & Light meals

Crispy air fryer salad 

By Abigail Donnelly
6-8
Easy
15 minutes 
4 minutes 
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Ingredients

Method
  • 280 g punnet Woolworths Cauliflower Pops with Tangy Mayonnaise
  • 275 g punnet Woolworths Butternut, Sweet Potato & Spinach Rings, cooked 
  • 1 head Crunchita® Lettuce
  • 100 g Gorgonzola
  • 16 green olives 
  • 90 g Woolworths pickled red onion petals 
  • sea salt and freshly ground black pepper, to taste 
  • 180 g Woolworths tahini & yoghurt drizzle

Method

Ingredients

1. Prepare the cauliflower pops according to package instructions. Build a salad using the remaining ingredients.
2. Top with the cauliflower pops and drizzle over the dressing.

Photography: Jan Ras
Videography: Romy Wilson
Recipes: Abigail Donnelly
Food assistant: Cheri Kustner 

Find more air-fryer recipes here. 

Whether you’re looking for less indulgent recipes or want quick and easy recipes for lunchboxes and midweek dinners, Woolworths’ extended prepped range has you covered. Shop the air fryer range for speedy solutions to get you through the week – from lunch to dinner and even weekend parties.

Shop at Woolworths.
Abigail Donnelly

Recipe by: Abigail Donnelly

Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.

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