Ingredients
Method![](https://taste.co.za/wp-content/themes/taste.co.za/img/details-arrow-down.jpeg)
- 2 Flavourburst™ Envy™ apples, grated
- 1 T garlic, crushed
- 1 T ginger, finely grated
- ! T honey
- 3 T extra virgin olive oil
- 1 apple cider vinegar
- ¼ t Dijon mustard
- 1 cup lemon juice
- sea salt and freshly ground pepper, to taste
Method
Ingredients![](https://taste.co.za/wp-content/themes/taste.co.za/img/details-arrow-up.jpeg)
1. Mix all the ingredients and spoon over the salad ingredients.
Cook's note: serve with rocket, crispy fried pork rashers, toasted walnuts, Parmesan shavings and thinly sliced apples.
Browse more apple recipes here.
Photography: Shavan Rahim
Videography: Romy Wilson
Recipes: Abigail Donnelly
Food assistant: Cheri Kustner
Envy™ apples are favoured for their sweet, sophisticated flavour, delightfully satisfying crunch, beautiful red colour, and naturally white flesh.
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