Desserts & Baking

Millionaire’s shortbread pancakes

By Abigail Donnelly
6
Easy
5 minutes
5 minutes
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Ingredients

Method
  • 6 Woolworths ready-made pancakes
  • 220 g Woolworths shortbread biscuits
  • 115 g Woolworths toffee dessert sauce
  • 90 g milk chocolate, melted

Method

Ingredients

1. Prepare the ready-made pancakes according to package instructions.

2. Crumble the shortbread biscuits over the pancakes and pour over the toffee sauce.

3. Drizzle over the melted chocolate.

Discover more sweet treats here.
Abigail Donnelly

Recipe by: Abigail Donnelly

Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.

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