Stracciatella ice-cream sandwiches
6
Easy
5 minutes, plus 30–45 minutes’ freezing time
5 minutes
Dairy Dream stracciatella dairy ice cream and choc-oat snaps – that's all you need for a dessert the kids will love as much as the adults. Spoon the ice cream onto a choc-oat snap, top with another cookie, then roll the sandwich in flaked almonds or grated chocolate for a sweet treat that looks as good as it tastes.
Ingredients
Method
- 6 scoops Woolworths Dairy Dream stracciatella ice cream
- 1 x 250 g Woolworths choc-oat snaps
- 50 g almond flakes, toasted and chopped
- 50 g dark chocolate, finely grated
Method
Ingredients
- Soften the ice cream slightly, then place a scoop of ice cream on a biscuit. Top with another biscuit. Repeat to make 6 sandwiches, then freeze on a baking tray for 30–45 minutes.
- Just before serving, roll half the ice-cream sandwiches in the flaked almonds and the other half in the grated chocolate.
Find more ice cream recipes here
Photography: Shavan Rahim
Recipes and production: Marcelle van Rooyen
Food assistant: Bianca Jones
Woolworths Dairy Dream flavoured dairy ice cream is the ultimate indulgence. Whether you choose tin roof, cookies and cream, stracciatella, vanilla or triple caramel, you can be assured they contain the best quality ingredients. Best of all? You can expect the same recipe – real butter, full-cream milk, and sustainably sourced cocoa (in the tin roof and stracciatella) – just in brand-new packaging. The pastel colours of the new packaging enhance the creaminess and flavour experience you'll find inside, every time you open a tub of Woolworths Dairy Dream flavoured dairy ice cream.
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