Chocolate meringues

1. Preheat the oven to 180°C and line a large baking tray with greaseproof paper.
2. Combine all the ingredients in a bowl and toss thoroughly. Transfer to the baking tray and bake for 25 minutes, tossing regularly.
3. Cool before eating.
1. Preheat the oven to 180°C and line a large baking tray with greaseproof paper.
2. Combine all the ingredients in a bowl and toss thoroughly. Transfer to the baking tray and bake for 25 minutes, tossing regularly.
3. Cool before eating.
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