Ingredients
Method- 2 kg Woolworths Everyday Large Potatoes
- 400 ml Woolworths Heat & Pour Cheese Sauce
- 400 g Gouda
- Sprinkle of Parmesan (optional)
Method
IngredientsThinly slice 4 to 5 potatoes and arrange a layer in a greased ovenproof dish. Pour over 2 to 3 T Heat & Pour cheese sauce, then repeat with the remaining potatoes and cheese sauce.
Generously grate Gouda over the potato bake, adding a little Parmesan, too, if you like. Bake for 40 minutes or until golden brown and bubbling.
Serve hot with sea salt and freshly ground black pepper to taste.
Cook's note: Create this hearty side making use of a trio of ingredients, each less 10% for Woolies cardholders*
*Offer Valid until: 23 September 2012
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