Ingredients

Method

• wagyu Biltong slices
• wagyu boerewors
• sweet chilli cream cheese with peppadews
• black and white sesame seeds pretzel thins
• olives
• sriracha flavoured almonds and cashews
• sugar snap peas
• 1 Flavourburst yellow cling nectarines, sliced
• 1 Flavourburst plums, sliced
• 4 radishes, quartered
• 2 candy beetroot, thinly sliced

Method

Ingredients

1. Arrange all your prepared ingredients onto a serving platter.

Browse through your biltong recipe guide for more inspiration.
Photography: Jan Ras
Recipes and Production: Jacqueline Burgess
Food assistant: Lerato Motau