13 delicious trends to look out for in 2025 What will 2025 bring on the food front? TASTE food director Abigail Donnelly looks into...
TASTE’s interactive Grana Padano cooking experience is a hit! Thirty lucky TASTE fans enjoyed an exclusive cooking experience with Abigail Donnelly, celebrating the rich...
5 easy recipes to make summer entertaining a breeze Summer is here, and it’s time to entertain! We’ve rounded up five easy recipes that...
Top 10 recipes you couldn’t stop making September 2024 September was all about easy meals and recipes that are proudly South African. Whether TASTE...
15 Pantry items I can’t live without In this economy, shopping without a list (and sticking to it!) is a foolhardy exercise...
Big-batch energy: how meal prep feeds my love of cooking Cooking for one is always challenging, especially if you prefer having different meals daily. Enter...
How to make the most of a can of tuna We bet you have a can of tuna in your cupboard. Don't settle for the...
Top 10 foods you make on repeat We all love trying new recipes and experimenting with different foods, but there are always...
10 most popular recipes in March 2024 Nostalgia and special occasions dominated your food searches on TASTE in March. Ramadan and Easter...
Frikkadel fiesta: from origins to our readers’ favourite additions Are meatballs and frikkadels interchangeable? If not, what's the difference? Deputy food editor Khanya Mzongwana...
10 most popular recipes in February 2024 Everyone had settled into the new year, school was back in session, and we reached...
I cooked with canned food for a month to save money – and here’s how it went In an effort to cut down on food costs, online editor Annzra Denita Naidoo challenged...