3 fast ways with fish
Easy to prepare and even better to eat.
Peppered mackerel smashed peas rye toast
The rich, bold taste of mackerel is a quick way to a flavour-packed breakfast, filling lunch or light supper.
Time required: 13 minutes
Get the recipe here
Tuna carpaccio with red cabbage and beetroot
Fast, fresh and bright.
Time required: 20 minutes
Get the recipe here
Garlic-poached salmon with Tenderstem broccoli
A simple, easy weeknight supper.
Time required: 25 minutes
Get the recipe here
Don't want to cook from scratch? Woolies' new Easy to Cook seafood range just got a lot tastier
Woolworths' new additions to its Easy to Cook range are just the things for chilly winter evenings. They're all really easy to prepare and even better to eat.
Try the likes of Indian-style prawn curry made with coconut cream and a coriander-oil sauce; Moroccan-style hake with chickpeas and butternut; thick and creamy seafood chowder with West Coast mussels, Norweigian salmon and kingklip in a sweetcorn-and-leek sauce or Italian-style haddock frittata with Cheddar.
Comments