Thanks for your rating!

You must be logged in to rate a recipe. Login

Ingredients

Method
  • 3 T soy sauce
  • 3 T runny honey
  • 1/2 free-range chicken
  • Potatoes, roasted and crushed, for serving
  • Green beans, sliced and blanched, for serving

Preheat the oven to 180°C.

Combine the soy sauce and honey and generously spoon over the chicken.

Roast for 25 minutes or until the juices run clear.

Serve with crushed roast potatoes and sliced green beans.

Abigail Donnelly

Recipe by: Abigail Donnelly

Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.

View all recipes

Comments

Load more