Roast chicken kid’s version

Roast chicken kid's version

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  • 3 T soy sauce
  • 3 T runny honey
  • 1/2 free-range chicken
  • Potatoes, roasted and crushed, for serving
  • Green beans, sliced and blanched, for serving

Cooking Instructions

Preheat the oven to 180°C.

Combine the soy sauce and honey and generously spoon over the chicken.

Roast for 25 minutes or until the juices run clear.

Serve with crushed roast potatoes and sliced green beans.

Abigail Donnelly Recipe by: Abigail Donnelly
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Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.

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