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5 sweet and savoury ways with stone fruit
Savour summer with the versatile sweetness of plums, peaches and nectarines. Use them to add amazing flavour to a sticky roast, a beautiful salad and the easiest fridge cake in the world.
ROAST STONE FRUIT WITH HONEYED CREAM
For an easy, bursting-with-flavour dessert, roast stone fruit and drizzle with honeyed cream.
STICKY PLUM CHICKEN WITH CORIANDER AND ALMONDS
A roast inspired by traditional apricot chicken, but with a summery, Asian-style twist.
VANILLA, BERRY AND PLUM FIZZ
Quench your thirst with this refreshing, fruity drink.
REFRESHING SUMMER SALAD
The salty roast tomatoes bring together all the flavours of the mozzarella, nectarines and speck.
EASY FRIDGE CAKE WITH SLICED NECTARINES
The perfect summer dessert, served straight from the fridge.
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