Beef recipes

Chargrilled sirloin steaks with curry oil

10 minutes

Duck recipes

Duck, asparagus, green bean and sweet potato salad

20 minutes

Gooseberry and tamarind chargrilled beef

20 minutes

Hot smoked salmon with strawberry vinaigrette

Pan-roasted norwegian salmon with lime spaetzle, fricassee of greens and spring-onion veloute

20 minutes

Gnocchi with steamed pear, asparagus and radish

10 minutes

Asparagus recipes

Roasted asparagus and Chevin tarts

12 minutes

Summer slaw with stir-fried calamari

5 minutes

Duck recipes

Crispy tamarind and palm-sugar duck breasts served with oyster-dressed greens on a vermicelli plate

20 minutes, plus 30 minutes

Pepper recipes

Spring tuna green salad served with garlicky blackened baby pepper

25 minutes

Asparagus and pasta parcels with parmesan cream

30 minutes

Fish recipes

Steamed greens and fish fillets with avo mayo

15 minutes