Taste Magazine
Login/Register
Menu
  • Home
  • Recipes
    • Breakfast
    • Lunch
    • Dinner
    • Starters
    • Mains
    • Desserts
    • Drinks
    • View all
  • Ingredients
    • Asparagus
    • Avocado
    • Beetroot
    • Berries
    • Cheese
    • Chicken
    • Mielies
    • Potatoes
    • Spinach
    • View all
  • Dishes
    • Chakalaka
    • Braai
    • Fridge desserts
    • Mediterranean
    • Sandwiches
    • Plant-based
    • Potjies
    • View all
  • Occasions
    • Birthdays
    • Ramadan
    • Eid
    • Easter
    • Pesach
    • Diwali
    • Hanukkah
    • Christmas
    • New Year’s Eve
  • Popular
    • South African
    • Air fryer
    • Braai
    • Five-ingredients or less
    • 30 minutes or less
    • Great Value
  • Win
    • Competitions
    • Competition Winners
  • Culture
    • Articles
    • How To
    • Columns
    • Glossary
  • WList™ great value hub
  • WCellar
  • Login
  • Contact Us
  • Newsletter sign up
Editor’s picks
Hoisin mushroom stir-fry
Asian recipes

Hoisin mushroom stir-fry

15 minutes
Quinoa beetroot bowl
Beetroot recipes

Quinoa beetroot bowl

20 minutes
Easy tomato-hake curry
Canned food

Easy tomato-hake curry

  • Home
  • Recipes
  • chocolate
Cassata cake

Cassata cake

Heart salad with white chocolate

Heart salad with white chocolate

Spicy asian ice cream
Ice cream

Spicy asian ice cream

10 minutes
Plum ice and jelly with black sesame and chocolate shards

Plum ice and jelly with black sesame and chocolate shards

20 minutes
A cup of caramel, chocolate and fruit

A cup of caramel, chocolate and fruit

10 minutes
Fluffy ricotta flapjacks slathered in chocolate honeycomb butter
Flapjack recipes

Fluffy ricotta flapjacks slathered in chocolate honeycomb butter

15 minutes
Raspberry sorbet and ganache
Sorbet recipes

Raspberry sorbet and ganache

White christmas
Christmas dessert

White christmas

White chocolate and butterscotch crisp terrine

White chocolate and butterscotch crisp terrine

5 minutes
Traditional trifle with home-made plum jelly
Jelly recipes

Traditional trifle with home-made plum jelly

25 minutes
Honeycomb shards with white chocolate

Honeycomb shards with white chocolate

20 minutes
Dark chocolate praline shards with crushed sugared rose petals

Dark chocolate praline shards with crushed sugared rose petals

1 hour
Load more
  • Taste Magazine
  • shop online at woolworths. Shop Now
© 2026 Woolworths holdings limited. All rights strictly reserved.
  • Advertise
  • Contact Us
  • Privacy Policy
  • Terms & Conditions
  • Media24
Please login or register to favourite a recipe.
Login/Register