Frozen watermelon daiquiri

By Jacqueline Burgess

Serves 2

Difficulty Easy

Prep Time 10 minutes, plus freezing time

Ingredients

700 g Woolworths prepared and cubed watermelon
1/2 cup white rum
2 fresh limes, juiced (about ¼ cup)
1 orange, juiced (about ¼ cup)
2 T sugar syrup
fresh mint, for serving
lime slices, for serving

Method

1. Place the watermelon in a reusable plastic bag or on baking paper on a tray and freeze until solid.
2. Place the watermelon, rum, lime juice, orange juice and sugar syrup in a blender and blend until soft and slushy.
3. Divide between 2 margarita glasses and serve with a slice of lime and fresh mint.

Find more cocktail recipes here.

Harissa-battered hake

Extra-large éclair

Ivor Jones’s Easter honeycomb smash hot cross buns

Tofu and coconut stirfry

Green pawpaw and avo salad with a tamarind and lime dressing

Asian marinated short ribs with a peanut dip

Panfried baby squid with cucumber and spring onion marinated in a lime and wasabi vinaigrette

Trout-and-grapefruit crudo

Tamarind and date cocktail

Vegetable wraps 3 ways

Frozen watermelon daiquiri

Frozen watermelon daiquiri

Ingredients

Method