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Editor’s picks
Hoisin mushroom stir-fry
Asian recipes

Hoisin mushroom stir-fry

15 minutes
Quinoa beetroot bowl
Beetroot recipes

Quinoa beetroot bowl

20 minutes
Easy tomato-hake curry
Canned food

Easy tomato-hake curry

  • Home
  • Recipes
  • thyme
Ricotta and lemon chicken with roast peppers
Pepper recipes

Ricotta and lemon chicken with roast peppers

1 hour 30 minutes, plus overnight marinating time
Grilled lamb and feta salad with sumac dressing and pitta croutons

Grilled lamb and feta salad with sumac dressing and pitta croutons

20 to 30 minutes
Honey and whisky sodas with teamarbled quails eggs and herb salt
Cocktail recipes

Honey and whisky sodas with teamarbled quails eggs and herb salt

5 minutes
Citrus roasted leg of lamb with caramelised orange

Citrus roasted leg of lamb with caramelised orange

1 hour 40 minutes, plus another 20 if necessary
Chicken escalopes with grilled marrows and Parmesan

Chicken escalopes with grilled marrows and Parmesan

10 minutes
Chilled vichyssoise with vermouth and langoustines

Chilled vichyssoise with vermouth and langoustines

20 minutes
Roast asparagus and duck breasts with lemon sauce
Duck recipes

Roast asparagus and duck breasts with lemon sauce

20 minutes
Poached chicken in coconut-and lime lace pancakes with sweet-and-tangy leaves
Chicken recipes

Poached chicken in coconut-and lime lace pancakes with sweet-and-tangy leaves

20 minutes
Rolled chicken with marzipan and dried apricots

Rolled chicken with marzipan and dried apricots

30 to 40 minutes
Roast lamb ribs with coriander and hoisin sauce

Roast lamb ribs with coriander and hoisin sauce

1½ hours
Chicken liver mousse with muscadel wine jelly
Cooking with

Chicken liver mousse with muscadel wine jelly

5 to 10 minutes
Roast duck with preserved ginger and figs in gold leaf
Duck recipes

Roast duck with preserved ginger and figs in gold leaf

1 hour, 30 minutes
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