white bread Archives | Woolworths TASTE

Cheese recipes

Samoosa toastie

5 minutes

Boards and

3 ways with tuna

10 minutes

Beef recipes

Steak Kota

10 minutes

Asian recipes

Shibuya toast

10 minutes

Braai recipes

Jaffle

6–8 minutes

Christmas recipes

Roast duck with green peppercorn sauce

2 hours 30 minutes

Braai recipes

Braaied brinjals

25 minutes

Aliums

Christmas stuffing

20 minutes

Aliums

Isinkwa sommbila with onion-and-chive butter

20 minutes

Beef recipes

Frikkadels

25 minutes

Frikkadels

Serves 6

Difficulty Easy

Prep Time 10 minutes

Cooking Time 25 minutes

Ingredients

500 g lean beef mince
2 large carrots, grated
1 large potato, grated
1 onion, finely chopped
10 g parsley, chopped
2 T steak rub
2 slices white bread
½ cup milk
4 T canola oil

Method

1. Combine all the ingredients except the bread, milk and oil. Mix well using your hands.

2. Place the bread on a saucer and pour in the milk in allowing it to soak into the bread. Break it up and add to the mince.

3. Flour a surface. Shape the mixture into bite-sized balls and place on a baking tray.

4. Heat the oil in a pan. Fry the frikkadels until golden brown and cooked all the way through, about 5 minutes. Serve with pasta, or mashed potatoes and veggies.

Find more mince recipes here.

Photographs: Jan Ras
Production: Khanya Mzongwana
Food assistant: Ellah Maepa

Curried butternut soup

Boerewors pie with carrot pickle

Beef-and-vegetable stir-fry

Marinated tomato sandwich

Bourdain braaibroodjies

Samoosa toastie

3 ways with tuna

Steak Kota

Shibuya toast

Jaffle

Roast duck with green peppercorn sauce

Braaied brinjals

Christmas stuffing

Isinkwa sommbila with onion-and-chive butter

Frikkadels

Frikkadels

Ingredients

Method