Name: Roast cauliflower with parsley oil
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Cuisine: Starters & Light meals
Ingredients: cauliflower heads, sliced into steaks 2,almond oil, plus 2 T for drizzling 1⁄2 cup,Sea salt and freshly ground black pepper, to taste ,Grana Padano, grated 80g,parsley, leaves picked 60g,Caperberries, fried, to garnish

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