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Beef recipes

Sliced peppered roast beef with briny salsa

25 minutes

Sliced peppered roast beef with briny salsa

By TASTE

Serves 4 to 6

Difficulty Easy

Prep Time 10 minutes

Cooking Time 25 minutes

Ingredients

1 Woolworths sliced peppered roast beef with onion and mustard gravy
Dijon mustard, for serving (optional)

For the salsa, mix:

2 T fresh dill roughly chopped
2 T fresh parsley roughly chopped
2 T capers roughly chopped, plus 1 T
1 T brine green olives roughly chopped
1 T black olives roughly chopped
1 T extra virgin olive oil
sea salt, to taste

Method

1. Prepare the beef according to package instructions.

2. Serve the beef with the salsa and Dijon mustard, if using.

Find more beef recipes here

Photographer: Jan Ras

Production: Abigail Donnelly

Food Asssistant: Bianca Jones

Spinach lasagne

Pot bread

Italian fondue

Beef massaman curry

Bellevue Malbec Beef Brisket

Asian beef broth

Tom yam chilli shortrib

Beef broth with veggie noodles

Pan-roasted yellow beef curry

Beef flank with creamy mash and honeyed asparagus

Flank steak pasta

Red wine beef stew with dombolo

Luxury seswaa

Picanha steak tataki

Sliced peppered roast beef with briny salsa

Sliced peppered roast beef with briny salsa

Ingredients

Method