Ingredients

Method

• 400 g chicken mince
• 2 cloves garlic, chopped
• 1 T fresh ginger
• 1 red onion, sliced
• ½ cucumber, chopped
• 1 red chilli, chopped
• 2 avocados, sliced
• 2 T chopped coriander
• 2 T mint
• Soya sauce
• Rice-wine vinegar

Method

Ingredients

1. Fry the chicken mince, garlic  and ginger until golden and fragrant.

2. Toss with the onion, cucumber, chilli, avocados, coriander, mint and a splash each of lemon juice, soya sauce and rice-wine vinegar.