Desserts & Baking

Easy blueberry pie

2 - 4
Easy
15 minutes
20 minutes

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Ingredients

Method
  • 1 x sheet Woolworths frozen all-butter puff pastry
  • 1 egg, beaten
  • 50 g honey
  • 100 g frozen blueberries
  • vanilla ice cream, to serve

Method

Ingredients

1. Cut out a square of puff pastry and score the edges to form a border. Place on a baking sheet, brush with beaten egg and bake according to package instructions until puffed and golden.
2. Top with tangy blueberries: melt the honey over a low heat in a non-stick pan, add frozen blueberries and cook gently for 5–7 minutes until warm. Scoop onto the puff pastry, top with scoops of vanilla ice cream and serve.

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TASTE

Recipe by: TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.

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