Giant éclair

Prepare 1 x 375 g box Woolworths Free From Gluten brownie mix according to package instructions.
Spoon into a baking tin and swirl in 125 g dark chocolate chips, 100 g toasted hazelnuts and 200 g Caramel Treat.
Bake at 180°C for 25–30 minutes.
Discover more sweet treats here.
Discover more gluten-free treats here.
Prepare 1 x 375 g box Woolworths Free From Gluten brownie mix according to package instructions.
Spoon into a baking tin and swirl in 125 g dark chocolate chips, 100 g toasted hazelnuts and 200 g Caramel Treat.
Bake at 180°C for 25–30 minutes.
Discover more sweet treats here.
Discover more gluten-free treats here.
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