Melanzane alla Parmigiana
Trim the brinjals and peel le…
Quick pork rasher and crunchy veg broth with slaw
Use any leftover or expiring v…
Creamy barley vanilla porridge with roast strawberries and evaporated milk
Place all the porridge ingredi…
Crispy roast porchetta with charred onion petals and thyme brown butter
Preheat the oven to its highes…
“Vitello” tonnato
Heat half the butter and 1 T o…
One-pot chickpea-and-tomato pasta
Gently soften the onion and ce…
Braciole (rolled beef) with roasted pomodoro sauce and gremolata roast potatoes
Preheat the oven to 180°C. Pl…
Baby marrow-and-fennel trifolati
Preheat the oven to 180°C. He…
Sautéed baby greens
Place the beetroot on a roasti…
Leek-and-onion soup with ricotta frittata
Heat the oil and butter in a l…
Mexican black bean soup with chipotle charred corn
Heat the oil in a large saucep…
Milk-poached carrot-and-turnip mash with vino cotto-roasted butternut
To make the mash, preheat the …
Braised chicken with shallots, apple and cider
Brown the chicken pieces in th…
Pot au feu-inspired exotic mushroom-and-sage chicken
Fry the mushrooms in the oil i…
Caramelised black garlic butter-based mushrooms with caper brine and fried egg
Heat 2 pans over a very high h…
Chicken-and-paneer butter masala
Briefly fry the chicken pieces…
Roast lamb with green sauce
Combine the buttermilk, garlic…
Cumin-spiced cauliflower with roast tomatoes
Preheat the oven to 220°C. Pl…