Thai red curry chicken wings
1. Preheat the oven to 220°C.…
Cod fillets with ginger-and-coconut curry
1. Preheat the oven to 100°C.…
Slow-cooked leg of lamb
1. Preheat the oven to 180°C.…
Spiced lamb-and-potato pie
Gently soften the vegetables i…
Sweet potato and Cremezola bake
1. Preheat the oven to 220°C.…
Best-ever roast chicken
1. Preheat the oven to 200°C.…
Roast carrot salad
1. Trim and lightly scrape the…
Buttermilk potato salad
1. Place the potatoes in a lar…
White chocolate and tonka bean pap
1. To make the pap, scald the …
uPamela’s remixed potato salad
1. To make the garlic aïoli, …
White-wine-roast umleqwa
1. To make the chicken, rub it…
Stovetop leg of lamb
1. Heat a large saucepan until…
Toasted coconut marshmallow hot chocolate
Heat the coconut milk in a sau…
Umfino
1. Bring the water to the boil…
Strawberry-coconut fool
Layer the ingredients into gla…
Sticky chicken with brown rice
1. Marinate the chicken in the…
Peri-peri chicken thighs
1. Preheat the oven to 200°C.…
Pork rashers with potato salad
1. Preheat the oven to 200ÆC…