Starters & Light meals

Rainbow Caesar salad

By Hannah Lewry
Easy
10 minutes

Who can resist a Caesar salad of crunchy gem lettuce tossed with croutons, Parmesan shavings and a creamy dressing? We’ve used Woolworths garden salad with baby tomatoes, cucumber, carrot and beetroot to add colour and texture to this classic.

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Ingredients

Method
  • 270 g Woolworths garden leaf salad
  • 60 g Garlic & Herb Croutons
  • 60 g parmesan, shaved
  • 50 g Woolworths creamy Caesar dressing

Method

Ingredients

1. Arrange salad leaves on a platter, top with shaved parmesan, garlic and herb croutons. Serve with Woolworths Caesar dressing. Option: Add slices of chicken or boiled eggs.

Find more salad recipes here.

Woolworths offers an extensive range of ready-made sides and salads, from classics like Greek salad to new favourites like summer crunchy summer salad and avo, feta and cucumber salad. Enjoy as a light meal or add colour and crunch to mains. Just toss, dress and serve – it’s that easy. 

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Photography: Sadiqah Assur-Ismail
Production: Hannah Lewry
Food assistant: Claire-Ellen van Rooyen
Hannah Lewry

Recipe by: Hannah Lewry

Woolworths TASTE’s Food Editor is passionate about conjuring up fresh ideas for fast and easy dishes that taste as great as they look. Turn to her expertise for everything from time-saving mid-week food to lazy weekend meals. You’ll have a lot of fun in the kitchen while you’re about it.

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