Main Meals
Roast cranberry, apple and sage free-range chicken
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Wine/Spirit Pairing
Woolworths Ladybird Chardonnay 2014
Ingredients
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- 2 Woolworths cranberry, apple and sage free-range chickens
- 2 x 170 g asparagus spears punnets, blanched
- 1 x 350 g Woolworths fine green beans packet, blanched
- 2 T olive oil
- Sea salt and freshly ground black pepper, to taste
Method
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1. Cook the chickens according to package instructions.
2. Toss the warm asparagus spears and green beans in the olive oil and season to taste. Serve with the chicken.
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