How to pack a deliciously easy lunchbox Whether you’re having lunch at your desk – or packing lunch for the tots when...
South Africa’s mother sauce: chakalaka Chakalaka recipes are not in short supply, but Mogau Seshoene just happens to be the...
The ultimate New Year’s Eve canape menu (even if you’re going to be celebrating on the couch) Whether you’re a fan of New Year’s Eve or not, we can all agree that...
Hot new restaurants and markets to visit in 2021 The summer season has seen a slew of exciting openings around South Africa in the...
This is how much food to prepare per person for Christmas For some of us, Christmas is the biggest cooking event of the year. And while...
Hot & spicy beef noodles In the mood for something with a bit of spice? Something that feels like takeaways...
3 ways with fritters that kids will love There’s nothing like a fritter to sneak some veggies – and even fruit – into...
Next-level snacks that might just steal the show at your next braai A braai is an event in its own right, but while you're waiting for the...
Rosh Hashanah: the menu I’ll be eating this year While less well-known than other religious holidays, Rosh Hashanah has a rich culinary tradition. Jess...
3 great value ideas with chicken livers Chicken livers, as divisive as they may be, have a special place in South Africans’...
How to sneak veggies into cottage pie No judgement here, we know how tough it can be to get kids to eat...