2 air-fryer recipes that guarantee comfort meals in minutes
We share our brilliant and speedy hack to perfectly crumbed pork and show you how to take it from a filling lunch to a hearty and comforting winter main. This is what your grocery list is missing this winter.
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So you’ve developed a love affair with your air-fryer (you know who you are), in which case you’re probably on the hunt for recipes and ingredients to put to the test – with excellent results. Allow us to introduce Woolworths’ new crumbed pork chops and fillets. They’re made with loin chops and fillets specially selected for flavour and quality and are coated in a crisp, irresistible crumb. Just air-fry and serve. Our work here is done.
Serving suggestion
1. Air-fry the pork fillets according to package instructions. Serve with shredded cabbage and katsu sauce. To make the katsu sauce, whisk together 1/4 cup tomato sauce, 2 T Worcester sauce, 1 T soya sauce 2 T sugar and 1/2 t English mustard.
2. Air-fry the pork chops according to package instructions. Serve with buttery mash, steamed green beans and Tenderstem broccoli.
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