A no-cook recipe that’s perfect for summer

By TASTE, 7 February 2017

You can’t get fresher than this. Try these raw rainbow rolls today.

TWW

Enjoying your fresh produce in all its crunchy, uncooked goodness is not only delicious and the perfect way to eat over summer, it also packs a serious nutrition and antioxidant punch. An easy way to make sure you’re getting all the good stuff you need in your daily diet is to eat a rainbow of fresh fruit and veg – think red (peppers, tomatoes, beetroot, strawberries, raspberries), purple (blueberries, blackberries, cherries), green (broccoli, spinach, kale, celery), orange (carrots, papaya, butternut) and yellow (pineapple, peppers). The deeper the hue, the better for you! Need a little inspiration? Watch and learn.

Fill your fridge with Woolies’ freshest fruit and veg, and earn Discovery Vitality points for making better choices.

Learn more about Today With Woolies here.

TASTE

Article by TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.
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