Doughnut recipes
20–30 minutes
Skuinskoek (Karoo doughnuts)
Author: Ilse van der Merwe
About: Ilse van der Merwe, a.k.a. The Food Fox, is a food writer, stylist, television host and blogger. She is the author of two books: Cape Mediterranean: The way we love to eat and Simply Seasonal: Recipes inspired by nature. Follow her on Instagram @the_foodfox.
Recipes & Articles by Ilse van der Merwe
Root vegetable
45–50 minutes
Soetpatat (Stewed sweet potatoes)
Bread recipes
50 minutes
Cape seed loaf
Beans recipes
2–2.5 hours
Green bean bredie (Groenboontjiebredie)
Lamb recipes
1.5–2 hours
Waterblommetjiebredie
Corn recipes
30–40 minutes
Paptert
Braai recipes
1 hour 30 minutes
Braaied butterflied leg of lamb
Lamb recipes
2 hours 30 minutes
Chunky lamb-and-mushroom ragu
Lamb recipes
2 hours 30 minutes
Mutton tomato bredie
Braai recipes
30 minutes
Braaied mutton chops
Lamb recipes
3 hours 30 minutes
Slow-roasted lamb shoulder
Italian recipes
10 minutes for the sauce, 10 minutes for the gnudi
Ricotta gnudi with pomodoro sauce
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