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desiccated coconut

Ramadan and

Vegan coconut bounty bars

30 minutes + setting time

Chicken recipes

Gluten-free lemon-and-almond cakes

15 minutes

Biscuit recipes

Bliss balls

By Hannah Lewry

Serves 12

Difficulty Easy

Prep Time 20 minutes

Ingredients

60 g rolled oats (or granola)
50 g raw cashews
40 g shredded, unsweetened desiccated coconut
1⁄2 t cinnamon
a pinch salt
1 1⁄2 T honey (or other sweetener such as dates)
1 T water

Method

1. Place all the ingredients in a food processor and blend until the ingredients are mixed well, but not long enough to turn them into a smooth paste.
2. Roll the mixture into balls about 2.5 cm in diameter. Chill so they remain firm.

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Bliss balls

Ingredients

Method