Breakfast recipes
10 minutes
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4
Easy
5 minutes
10 minutes
1. Heat olive oil in a pan. Add rashers to the pan and fry over medium heat. Fry for 1 minute on each side until cooked. Remove from pan and drain on kitchen paper towel.
2. To assemble, place beef rashers and fried eggs on top of the waffles, prepared according to package instructions. Top with sliced avocados and serve.