Burger recipes

Crunchy tomato and strawberry salad burger with pea and snoek patty

Cupcake recipes

Lemon cupcakes with beetroot frosting and candied violets

Mediterranean

Pansy pancakes with sorbet and sweet beetroot-and-cherry syrup

Roast chicken

Roast organic chicken with apple, fennel, shallots and crispy sweet potatoes

1 hour

Roast leg of lamb with garlic sauce

1½ hours

Fish recipes

Steamed greens and fish fillets with avo mayo

15 minutes

Quiche recipes

Frozen classic chocolate mousse with little chocolate lollies

2 hours

Frozen classic chocolate mousse with little chocolate lollies

By Abigail Donnelly

Serves 6

Difficulty Easy

Prep Time 5 minutes

Cooking Time 2 hours

Ingredients

1 x 1 litre tub classic chocolate mousse
1 x 215 g tub cocoa deli chocolate lollies

Method

Place the tub of chocolate mousse in the freezer and chill until set.
When ready to serve, wrap in a large piece of white paper and tie with string for a dramatic visual effect. For a quirky finish, decorate with chocolate lollies.

Cook’s tip: Add halved strawberries laced with icing sugar and a big dollop of crème fraîche.

Per serving: 2217 kJ, 8.1 g protein, 29.9 g fat, 57.5 g carbs

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Roast leg of lamb with garlic sauce

Steamed greens and fish fillets with avo mayo

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Frozen classic chocolate mousse with little chocolate lollies

Frozen classic chocolate mousse with little chocolate lollies

Ingredients

Method